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You are here: Home » Ticket to love » Glamoros Side of Subotica and Palić Packed in a Bottle

Glamoros Side of Subotica and Palić Packed in a Bottle

December 17, 2012
December 17, 2012

What do you think of at first when you hear the glamor of Subotica and Palic packaged in a bottle? Pinot_Gris_close

It reminds me of wine Pinot Grigio packaged in a bottle. I had a fortune to get into the wonderful and seductive world of wine six years ago.
The world of wine, until a few decades ago, was shrouded great mystery. Great mystery of wine still lives in the Old World of Wines in France (see the link by clicking on ). But with the development of oenology and viticulture in the New World of Wine in Australia, New Zealand, South America and Africa, the wine is made available to curious and innovative consumers.
The New World of Wine is demystified leading to popularize wine drinking. Premium wines produced according to the principles of the New World of Wine with superior modern technology, carefully selected grape varieties, planting vines in relation to land use and marketing strategies have brought glamor among consumers.
If you have a fortune that the wine expert brings you to the world of wine and teaches you how to reduce the complexity to simplicity “nice and clean smell to start, simple and harmonious taste in the end,” than you learn how to love wine. It is because you understand how to enjoy them and wine becomes pleasure for you.
Learn a few tricks on how to chill wine, open a bottle, pour in the proper glass, spin glass and get to enjoy the smell first and then taste.
Glamour Palic and Subotica packaged in a bottle for me is Pinot Grigio from Subotica-Horgos sand. Subotica is a city of sand. The sand is golden. Gold is associated with glamor, kings, Sun; weddings.
It is a wine of crystal clarity, yellow with gray shades. Subotica-Palic region looks like Alsatian region. Pinot Grigio smells like sweet aromas of white flowers, a mix of Mediterranean spices, apple and pear fruit.

Enjoy wine by learning How to Open-a-Bottle-of-Wine, Serving Temperature Chart. and How to Taste Wine.

7 Comments/in Ticket to love /by Olivera Imbronovic
7 replies
  1. Marguerita Bresciani says:
    January 1, 2013 at 10:27 pm

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    January 2, 2013 at 3:12 pm

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    January 29, 2013 at 10:21 am

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    February 3, 2013 at 1:25 pm

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  6. Asley Kisro says:
    February 12, 2013 at 10:24 am

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    Reply

Trackbacks & Pingbacks

  1. Learn from yesterday, live for today- hope for tomorrow | Olivetti World says:
    February 1, 2014 at 6:55 pm

    […] Vojvodina’s farm restaurant. On Saturday they will visit the Lipizzaner farm and enjoy the Palic wines in the wineries. Lunch will be in a fish restaurant overlooking the lake. The afternoon is designed […]

    Reply

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